Ingredients Method 1kg free range, organic, boneless chicken thighs. 250mL buttermilk 50mL XXX Reaper hot sauce or 100mL Miso Sriracha 500g plain white flour 1

Ingredients Method good quality vanilla ice cream Mofo XXX Reaper Hot Sauce Good quality dark chocolate with 80% cacao Treat yourself with a the best

Ingredients Method 500g boneless , skinless, white, semi firm to firm flesh fish. e.g.. Snapper 2 tbsp finely sliced spring onion Juice of 2 Lemons

Ingredients Method 2 sides of pork short rib approx 1.2kg 100mL Apple Cider Vinegar 100mL Mofo BBQ Chipotle Hot Sauce 2 tbsp honey 1 cup

Ingredients Method 2 dozen oysters 200g streaky bacon 2 tbspn worcestshire sauce 4 tbspn Mofo BBQ Chipotle hot sauce 1 tbspn tomato ketchup lemon juice

Ingredients Method 2 egg yolks 40mL rice wine vinegar 1 Tbspn dijon mustard 500mL grapeseed oil 3 Tbspn Miso Sriracha hot sauce water for consistency

Ingredients Method 2kg Chicken Wings 1/4 cup Mofo XXX Reaper Hot Sauce 2 tbsp salt 2 tbsp honey 1/4 cup grapeseed or vegetable oil To

Ingredients Method 1kg pumpkin or butternut squash 6 shallots 200g labne’ 200g roasted almonds 5 cloves garlic 1 tbsp smoked paprika 1 tbsp ground coriander